Lunch Menu                      11:00 am – 3:00 pm


Minestrone vegetable soup or Soup of the Day          Cup $4.50.…Bowl $5.50



With choice of: small salad, small caesar, fruit, french fries or cup of soup

Salmon Sandwich…. $ 10.95

Grilled salmon, tomato, mixed greens, and black olive pesto on rosemary bread

Chicken Diavola Sandwich… $ 9.95

Chipotle marinated grilled chicken breast, melted mozzarella, and mayonnaise on italian

Chicken Bacon Sandwich…. $ 10.95

Grilled chicken breast, bacon, melted mozzarella, and basil aioli on ciabatta bread

Parma Sandwich…. $ 9.95

Thinly sliced prosciutto, sweet gorgonzola, romaine, and mayonnaise on Italian bread

Portobello Sandwich…. $ 9.95

Grilled portobello, red onions, spinach, mozzarella, and sun dried tomato pesto on ciabatta.

Roasted Pork Sandwich…. $ 9.95

Roasted pork tenderloin with spicy herbs, asiago cheese, and mayonnaise on italian bread.

Meatball Sandwich…. $13.95

Homemade meatballs with marinara sauce, and mozzarella cheese on toasted ciabatta bread. 



Insalata della Casa…. $ 7.95

A mixed greens salad with cucumbers, diced tomatoes, croutons, and mushrooms. Served with an oregano balsamic vinaigrette.

Insalata di Pere con Gorgonzola….  $9.95

Mixed greens, gorgonzola cheese, poached pears, pine nuts, and walnuts. Served with walnut cream vinaigrette.

Insalata di 4 Formaggi…. $ 8.95

Mixed greens topped with toasted almonds and baked cheese. Served with a homemade toasted garlic and red pepper vinaigrette.

Insalata di Spinacci   $8.95

Baby spinach, sliced fresh peaches, goat cheese, and macadamia nuts, served with homemade raspberry vinaigrette.

Insalata Caprese   $8.95

Fresh vine ripened tomatoes, fresh mozzarella, and chopped basil, served with extra virgin olive oil and balsamic vinegar.

Insalata di Fragole…. $ 8.95

Mixed greens, sliced fresh strawberries, and dried cranberries. Served with a light homemade rosemary Dijon dressing.


Add to any Salad or Pasta:

            Chicken $4.95        Salmon $6.50         Shrimp $6.95       Beef Tenderloin $7.95





Linguine al Pesto  $12.95

Linguine, sautéed with garlic in a light pesto cream sauce.

Penne Fradiavola   $11.50

Penne pasta tossed with crushed red pepper and herbs, in a chipotle tomato sauce.

Penne al Carciofi  $ 13.95

Penne pasta, sautéed with artichoke, mushrooms in an herb white wine cream sauce.

Linguine alla Vodka   $14.95

Linguine sautéed with vegetables and herbs, in a vodka tomato cream sauce.

Spaghetti Carbonara   $14.50

Bacon, onions, black pepper, in a parmesan and egg cream sauce.

Fettuccine Boscaiola   $13.95

Fettuccine with mushrooms, garlic, green peas, ham, in a bolognese cream sauce.

Spaghetti Meatballs  $15.95

Homemade meatballs and marinara sauce with spaghetti.

Linguine funghi Carciofi $15.50

Linguine sautéed with artichoke hearts, mixed mushrooms, and kalamata olives in a marsala cream sauce.


Featured Entrees


Pollo alla Pizzaola $ 15.50

Grilled chicken breast topped with garlic, oregano, and a caper tomato sauce. Served with spaghetti and steamed vegetables

Pollo alla Parmiggiana   $16.95

Chicken breast breaded and baked, topped with ham, mozzarella cheese and homemade marinara sauce. Served with spaghetti and vegetables.

Pollo alla Picatta   $15.95

Sautéed chicken breast lightly breaded and topped with a white wine, lemon, and caper sauce. Served with spaghetti and steamed vegetables

Beef Ragu  $16.95

Pan seared diced beef with mushrooms, carrots and artichokes, in a homemade ragu sauce with spaghetti and steamed vegetables.

Grilled Rib Eye Steak    $18.95

Grilled rib eye steak served with French fries and steamed vegetables.

Salmone al Limone    $16.50

Thinly sliced salmon topped with a caper, lemon white wine sauce. Served with spaghetti and vegetables

Tilapia alla Siciliana   $ 16.95

Grilled tilapia topped with a caper, lemon, diced tomatoes, pine nuts, pistachio white wine sauce. Served with couscous and steamed vegetables.